Set free the REAL you!
- Learn how to fool your body to keep it from switching into starvation mode.
- Regularly lower your glycogen stores to help you burn fat, and to avoid laying down new fat.
- Use the kidneys’ “salt secret” to markedly lower food intake without feeling woozy or washed out.
- Avoid problems linked to protein-rich ultra-low-carb
diets
- Learn to identify your body’s specific food hungers.
- Enjoy the mental and spiritual benefits of periodic,
comfortable, fasting
QOD is a term used by doctors from Latin/English to designate doing something
every OTHER day (“Quaque Other Die”). In the QOD diet, Daugirdas, a physician,
comes up with a plan where you eat most of your food every second day. On that
day you eat well, but not to excess. On the days in between, you eat
only 300-400 nonprotein
calories, but you keep up your intake of key minerals, including sodium, potassium,
and calcium, 60 g of high biologic value protein, as well as vitamins, to keep you feeling strong and well.
The goal of the diet is to fool your body a bit. By eating a normal amount of food
every other day, your body does not think that you are going into starvation
mode, and this keeps your body from turning down its energy-burning thermostat.
This makes it easier to lose weight while only modestly restricting total
average intake of calories.
The QOD diet allows a person to restrict their AVERAGE caloric intake, and yet
not have to feel like they are constantly hungry or deprived of food. Daugirdas
shows how the diet worked for him, and discusses the scientific thinking behind this new approach to dieting.
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